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6 ways to acquirerid of annoying smells in the kitchen

Cooking sometimes causes unpleasant odors that are difficult to get rid of, emanating from every corner of the house and permeating the furniture. These smells usually result from frying vegetables such as onions and peppers, meat, eggs, and fish. What is the solution to keep your home fresh?

1- close the doors

Try to control the spread of the smell by closing the kitchen door and all the outlets leading to other rooms, so the smell remains within the kitchen area and you can get rid of it in a faster way.

2- Ventilation:

Make sure that the windows are open during cooking, as this helps to emit odors to the outside, and use the ventilation system above the oven, especially during frying. This helps absorb odors and purify the air.

3- Cleaning:

It is very important to clean all surfaces in the kitchen and disinfect them from food deposits, and be sure to wash utensils immediately after cooking, especially utensils used for frying.

4- Get rid of the frying oil:

Once you have finished frying, make sure to put the oil after it cools in a closed place, that is, in an airtight jar, or you can pour it into a plastic bottle and dispose of it with the waste.

5- Vinegar:

It is the perfect solution for sharp odors, follow this traditional method by distributing vinegar bowls over the kitchen area, and leaving them for the whole night. You can also put vinegar with water and lemon peel on the fire for a faster result and a refreshing smell.

6- Make perfumes according to your taste

Do away with strong-smelling artificial fresheners and prepare fresheners according to your taste from natural oils, i.e. lavender or mint.